Beards, Fried Chicken and Big Buck Hunter

Last weekend, a collapsed bachelor's camping trip lead to a successful bachelor dinner at Sidecar, a delicious and laid-back spot in the South Slope that appeared shortly before I moved in North with Bec. There were 8 of us, and though I didn't anticipate any challenge since we're a well-behaved cohort, I feel like the staff there took care of us
pretty well. My Cousin Ethan who couldn't make it due to the confluence of his wife Rachel's pregnancy, their move into their first house, and well...living 5 hours away, called in ahead of time and bought us two bottles of champagne. Very cool, E. I had fried chicken that was pretty great and was possibly overshadowed by its own side, kale with thick cut bacon chunks in it. Oh - and we also had some oysters to start things, and they were delicious and very fresh. Seth: way to be a mensch and try 'em for the first time. Oysters are somehow spectacular and spectacularly ordinary at the same time, in my opinion, but man alive I love 'e
m in the summer. A girl came over to our booth with a camera and asked to take our picture* for some Italian blog on American culture. All but one of us had a beard, as is the style of the time, I suppose. After Side car we went to Buttermilk, the bar I used to go to when I lived around there. It was a nice adieu to my bachelorhood: standing in a cluster of my male friends and feeding dollars into the Big Buck Hunter game which I'm pretty nimble on. I shot several trophy Bucks over the course of the evening, but couldn't fit them on Chris's scooter when he gave me a ride home.

*if said indiv. reads this post, please contact with picture or address of fake blog, thank you

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